Edna Lewis: Chef and Humanitarian

October 27, 2018—December 19, 2018
Atrium Gallery, Marshall Fine Art Center

Edna Lewis was a leader of the revival and rediscovery of the regional culinary delights of the South. Haverford College will celebrate Lewis’ legacy with Edna Lewis: Chef and Humanitarian, an exhibit of 40 black-and-white and color photos of Lewis by John T. Hill, a close friend and photographer who made the portrait that adorns her first cookbook, alongside Lewis’ own family photographs, articles on southern cooking, and her books.