Events Dining

February 19, 2018

Breakfast

Oatmeal V

Corn Muffins *

Corn Muffins V

Tater Tots *

Berry Pancakes *

Pork Sausage Patties

Turkey Bacon

Pork Sausage, Egg & Cheese Bagel

Egg & Cheese Bagel *

Tofu Scramble V

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Lunch

Brunswick Chicken Stew

Navy Bean Soup V

South St. Philly Cheesesteak

Vegetable Lo Mein with Tofu V

Veggie Griller V

French Fried Potatoes *

Sweet Yellow Corn V

Chopped Kale Greek Salad  *

Selection of Gourmet Cookies *

Cranberry Oatmeal Bar  V

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Dinner

Salmon Teriyaki

Chicken Pot Pie

Soba Noodles  w/

Swiss Chard Miso V

Paula Dean “Beef” Stew V

White Rice V

Baked Idaho Potato V

Roasted button mushrooms V

Sauteed Squash with

Cherry Tomatoes  V

Chocolate Cream Pie

Chocolate Cake V

Fresh Dinner Bread

Pastabilities

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February 20, 2018

Breakfast

Oatmeal  V

Very Berry Multigrain Muffin *

Very Berry Multigrain Muffin V

Shredded Potatoes V

French Toast Sticks *

Turkey Sausage Patty

Bacon

Bacon/Egg/Cheese Bagel
Egg & Cheese Bagel *

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Lunch

Cauliflower Cheese Soup

Curried Vegetable Stew

with Couscous

Chicken Filet Sandwich

Vegetarian Meatball Sandwich *

Aged Cheddar

Macaroni and Cheese*

Broccoli Florets V

Spinach & Wild Rice Salad  V

Selection of Gourmet Cookies *

Oatmeal Carrot Raisin Cookies

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Dinner

Cilantro Lime Chicken

Sesame Wasabi Tuna

Penne Pasta with Roasted Tomato, Garlic & White Beans V

Vegan Caribbean Stew V

 Garlic Mashed Potatoes

Brown Rice V

Seasoned Yellow Corn V

Lemony Green Beans V

Sweet Potato Pie  *

Fresh Dinner Bread

Chili Bar

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Everyday Items

  • Every Day at Breakfast/Brunch: 908-Omelet Bar, 438-Donuts, 203-Hard-Cooked Eggs, 517-Scrambled Eggs, 1236-Belgian Waffles, 417-Yogurt
  • Every Day at Lunch: Deli, Salad and Dessert
  • Every Day at Dinner: Salad, Dessert and Pasta

Dining Hours

Monday - Friday:
Full Breakfast 7:30 a.m. - 10:30 a.m.
Light Breakfast 10:30 a.m. - 11:00 a.m.
Lunch 11:00 a.m. - 3:00 p.m.
Light Lunch 3:00 p.m. - 5:00 p.m.
Dinner 5:00 p.m. - 8:00 p.m. (7:30 p.m. on Friday)

Saturday
Continental Breakfast 7:30 a.m. - 10:00 a.m.
Brunch 10:00 a.m. - 2:00 p.m.
Dinner 5:00 p.m. - 7:30 p.m.

Sunday
Brunch 10:00 a.m. - 2:00 p.m.
Dinner 5:00 p.m. - 7:30 p.m.

More Info

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Haverford & Bryn Mawr Dining Services operate on a six-week rotating menu schedule.

V = Vegan | * = Vegetarian | N = Nuts | S = Shellfish | E = Erdman R = Rhoads HC = Haverford

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