Events Dining

February 21, 2018


Oatmeal V

Chocolate Chip Muffins *

Chocolate Muffins V

Diced Potatoes V

Pancakes *

Canadian Bacon

Turkey Sausage Link

Canadian Bacon, Egg & Cheese Muffin
Egg & Cheese Muffin *

Tofu Scramble V

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Irish Beef Stew

Hungarian Vegetable Soup V

Chicken & Cheese Quesadilla

Sweet Potato &  Lentil Burgers V

Fried Green Beans *

Caramelized Cumin

Roasted Carrots V

Apple Avocado Salad with Tangerine Dressing  V

Selection of Gourmet Cookies *

Banana Tea Bread V

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Flank Steak Stir Fry

Bouillabaisse Cod

Southwestern Tofu V

Linguine Puttanesca with

Fried Capers V

Rosemary Potatoes V

Jasmine Rice V

Italian Squash & Eggplant  V

Steamed Leaf Spinach V

Pumpkin Pie

Fresh Dinner Bread

Wednesday Bar


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February 22, 2018


Oatmeal  V

Banana Muffins *

Banana Muffins  V

Sliced Potatoes V

French Toast *

Turkey Sausage Links


Egg & Cheese Burrito *

Sausage, Egg & Cheese Burrito

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Creole Seafood Gumbo

Southwest Corn & Tomato Soup V

Meatball Sandwich

Roasted Poblano &

Pepper Jack Cheese Quiche *

Spaghetti with Fire

Roasted Marinara

Petite Peas & Brunoise Carrots V

Chicken Caesar Salad

Selection of Gourmet Cookies *

Apple Oatmeal Crisp V

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Blackened Turkey London Broil

New Orleans

Cajun Chicken Pasta

Greek Spinach & White Beans  V

Asian Rice Casserole V

Dirty Rice V

Mashed Sweet Potato *

Fresh Seasoned Vegetables V

Farro with Roasted Brussel Sprouts V

Apple Cake

Fresh Dinner Bread

Fajita Bar

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Everyday Items

  • Every Day at Breakfast/Brunch: 908-Omelet Bar, 438-Donuts, 203-Hard-Cooked Eggs, 517-Scrambled Eggs, 1236-Belgian Waffles, 417-Yogurt
  • Every Day at Lunch: Deli, Salad and Dessert
  • Every Day at Dinner: Salad, Dessert and Pasta

Dining Hours

Monday - Friday:
Full Breakfast 7:30 a.m. - 10:30 a.m.
Light Breakfast 10:30 a.m. - 11:00 a.m.
Lunch 11:00 a.m. - 3:00 p.m.
Light Lunch 3:00 p.m. - 5:00 p.m.
Dinner 5:00 p.m. - 8:00 p.m. (7:30 p.m. on Friday)

Continental Breakfast 7:30 a.m. - 10:00 a.m.
Brunch 10:00 a.m. - 2:00 p.m.
Dinner 5:00 p.m. - 7:30 p.m.

Brunch 10:00 a.m. - 2:00 p.m.
Dinner 5:00 p.m. - 7:30 p.m.

More Info

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Haverford & Bryn Mawr Dining Services operate on a six-week rotating menu schedule.

V = Vegan | * = Vegetarian | N = Nuts | S = Shellfish | E = Erdman R = Rhoads HC = Haverford