Wednesday, March 22nd, 2017




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March 22, 2017


Oatmeal V
Chocolate Chip Muffins *
Chocolate Muffins V
Diced Potatoes V
Pancakes *
Turkey Sausage Links
Canadian Bacon
Canadian Bacon, Egg & Cheese Muffin
Egg & Cheese Muffin *
Tofu Scramble V

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New England Clam Chowder
Pasta Fagioli
South St. Cheesesteak
Roasted Red Pepper
Hummus Wrap V
French Fries
Haricot Verts V
Arugula & Farro Salad with Asparagus & Parmesan *
Selection of Gourmet Cookies *
Peanut Butter Cookies V

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Spicy Jerk Chicken
Baked Swai & Seafood Turbans
Cassoulet V
Tofu & Bell Pepper Stir Fry V
Rice Pilaf V
Sesame Snow Peas &
Red Peppers V
Sautéed Kale with
Roasted Garlic V
Pumpkin Pie V
Fresh Dinner Bread
Fajita Bar

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March 23, 2017


Oatmeal V
Banana Nut Muffins *
Banana Muffins V
Sliced Potatoes V
French Toast *
Turkey Sausage Links
Egg & Cheese Burrito *
Sausage, Egg & Cheese Burrito

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Chicken Tortilla Stew
Tuscan Bean Soup V
Cajun Marinated Breast
of Chicken Sandwich
Country Grilled Cheese & Tomato *
Marinated Seitan with
Coconut Rice V
French Fried Potatoes *
Green Beans Provencal V
Kale, Carrot & Avocado Salad V
Selection of Gourmet Cookies *
Oatmeal Coconut Bars V

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Smothered Pork Chop
Sesame Chicken Stir Fry
Grilled Tofu with Pineapple
Pico de Gallo V
Lemony Lentils & Kale V
Baked Idaho Potato V
White Rice V
Dill Carrots V
Fresh Seasoned Vegetables V
Cherry Pie
Fresh Dinner Bread
Indian Bar

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Everyday Items

  • Every Day at Breakfast/Brunch: 908-Omelet Bar, 438-Donuts, 203-Hard-Cooked Eggs, 517-Scrambled Eggs, 1236-Belgian Waffles, 417-Yogurt
  • Every Day at Lunch: Deli, Salad and Dessert
  • Every Day at Dinner: Salad, Dessert and Pasta

Dining Hours

Monday - Friday:
Full Breakfast 7:30 a.m. - 10:30 a.m.
Light Breakfast 10:30 a.m. - 11:00 a.m.
Lunch 11:00 a.m. - 3:00 p.m.
Light Lunch 3:00 p.m. - 5:00 p.m.
Dinner 5:00 p.m. - 8:00 p.m. (7:30 p.m. on Friday)

Continental Breakfast 7:30 a.m. - 10:00 a.m.
Brunch 10:00 a.m. - 2:00 p.m.
Dinner 5:00 p.m. - 7:30 p.m.

Brunch 10:00 a.m. - 2:00 p.m.
Dinner 5:00 p.m. - 7:30 p.m.

More Info

Add our menus to your Google Calendar!

Haverford & Bryn Mawr Dining Services operate on a six-week rotating menu schedule.

V = Vegan | * = Vegetarian | N = Nuts | S = Shellfish | E = Erdman R = Rhoads HC = Haverford