The mission of our club is to educate the Haverford and Bryn Mawr communities on the intricacies and joys of charcuterie in all forms. This involves several tastings a semester, each one with a specific theme in charcuterie, whether that is based on food types, tastes, regions, and presentations. Through these tastings and additional materials we plan on publishing, we hope to not only find other members of our college community who enjoy charcuterie (and celebrate it!), but also to turn other people on to this art.
Black Squirrel Search Suggestions*
*We have a very tiny magic 8 ball.