Tamar Adler ’99

Cooking Up a Food Revolution

In her passionate and practical new book, An Everlasting Meal, Tamar Adler ’99 aims to rally home cooks with her liberating ideas for feeding ourselves well.

Read more in the Winter 2012 issue of Haverford magazine »

Leave a Reply

Your email address will not be published.
Required fields are marked:*

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>