Courses: FYS: Religion and Food (RELGS01901)
Fall 2011
CRN: 13439 ENR LIM: 12 CUR ENR: 16 DIST: HU
Fulfills:
DepartmentTaught ByChireau, Y |
LocationSwarthmore, Pearson Hall 210 Meeting TimesM 01:15pm-04:00pm |
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