Courses: FYS:History of Food in Amer (HISTS001M01)
Fall 2010
CRN: 13802 ENR LIM: 12 CUR ENR: 12 DIST: SS
Fulfills:
DepartmentTaught ByDorsey, A |
LocationSwarthmore, Trotter Hall 215 Meeting TimesW 01:15pm-04:00pm |
- Yesterday 296 Fords received diplomas & became the newest group of Haverford alumni. See pics from the exciting day: http://t.co/9tkSknpzkc 4 hours ago
- Matthew Stitt '09 tells @PhillyDailyNews that majoring in anthropology is helpful in his work navigating City Hall: http://t.co/0u3WsuMOio 4 hours ago
- Have a great summer vacation, Fords! And please let us know how you're spending your break. #Fordsummer 6 hours ago
- Alumni Weekend registration extended through 5/24! Last chance to sign up for a fun-filled weekend (May 31–June 2). http://t.co/TWSx8FjiGe 7 hours ago
- . @AnitaIsaacs penned yesterday's @nytimes op/ed "We Enabled Guatemalan Genocide, but the Elite Committed It" http://t.co/u5VHGMipCB 8 hours ago
Social Haverford: Friend, Follow, Feeds.